Nutrition & Ingredients
Merging beauty with science. Improving sleep, mood and performance, just as nature intended.


High Protein
Packed with plant power to keep our Beasties strong, satisfied, and unstoppable. πͺπ±

Clean
No weird stuff, wherever possible we use real ingredients your body (and your mom) would approve of. β¨

High Quality
Only the best for our Beasties - we don't cut any corners. Thoughtfully sourced, crafted with care. π

Non-GMO
No Franken-foods here - just pure, plant-based goodness your body loves. πΏπ
Filet Mignons
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NUTRITION: Per 4 oz (113g): Calories 222, Total Fat 8g (10% DV), Saturated Fat 2.2g (11% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 302mg (13% DV), Total Carbohydrate 8g (3% DV), Dietary Fiber <1g (2% DV), Total Sugars <1g, Includes <1g Added Sugars (1% DV), Protein 29g, Vitamin D 0mcg (0% DV), Calcium 70mg (6% DV), Iron 2.7mg (15% DV), Potassium 356mg (8% DV).
CONTAINS: Soy, wheat
SHELF-LIFE: 12 months (frozen), 1 week (thawed)
Tip: Cut into half-inch slices before searing for best results
Thaw steaks overnight in fridge, or for 1 hr in cold water
Preheat pan on high heat and add oil
Recommended: Cut the steak into half-inch slices
Sear steak or steak slices at high heat for 1.5 - 2.5 minutes per side
Season generously with salt and pepper
Ribeyes
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NUTRITION FACTS: Per 4.5 oz (128g): Calories 300, Total Fat 10g (13% DV), Saturated Fat 2g (11% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 480mg (21% DV), Total Carbohydrate 12g (4% DV), Dietary Fiber 5g (16% DV), Total Sugars 2g, Includes <1g Added Sugars (2% DV), Protein 40g, Vitamin D 0mcg (0% DV), Calcium 30mg (2% DV), Iron 3.5mg (20% DV), Potassium 310mg (6% DV)
CONTAINS: Wheat, Soy
SHELF-LIFE: 12 months (frozen), 1 week (thawed)
Tip: Sear slow & be careful with heat - DO NOT OVERCOOK!
Thaw steaks overnight in fridge, or for 1 hr in cold water
Preheat pan on medium-low heat and add oil
Sear steak at medium-low heat for 7-8 minutes, flipping occasionally. DO NOT OVERCOOK!
Season generously with salt and pepper
Rest for 2 minutes before serving
Each case contains 40 ribeyes, each weighing 4.5 oz.
We ship every Monday via UPS Ground, UPS Air, and USPS Ground (1-3 days) from our warehouses in Maryland and Colorado. Our shipping insurance covers losses, including spoilage due to delays.
Plus, we currently offer free shipping for any order of two cases or more.
Steak bites
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NUTRITION FACTS: Per 3 oz (85g):
Calories 190, Total Fat 4.5g (6% DV), Saturated Fat 0.5g (3% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 310mg (14% DV), Total Carbohydrate 9g (3% DV), Dietary Fiber 3g (10% DV), Total Sugars 2g, Includes 1g Added Sugars (3% DV), Protein 29g, Vitamin D 0mcg (0% DV), Calcium 70mg (6% DV), Iron 2.6mg (15% DV), Potassium 440mg (10% DV).
CONTAINS: Soy, Wheat
SHELF-LIFE: 12 months (frozen), 1 week (thawed)
Tip: Marinate like real steak for best results
Thaw steak bites overnight in fridge, or for 1hr in cold water
Optional: Place in your favorite steak marinade for 30 mins - 48 hours
Preheat pan on medium heat and add oil
Add the thawed steak bites for 3-4 minutes until they have a nice brown sear
Season generously with salt and pepper
Oshi Salmon Fillets
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NUTRITION FACTS: Per 4.4 oz (125g):
Calories 186, Total Fat 10.7g (14% DV), Saturated Fat 2.3g (12% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 365mg (16% DV), Total Carbohydrate 3.9g (1% DV), Dietary Fiber 0g (0% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 19g
CONTAINS: Soybeans
SHELF-LIFE: MUST BE KEPT FROZEN. Cook thoroughly before serving. 12 months (frozen)
Thaw Oshi fillet overnight in fridge
Preheat a non-stick or stainless steel pan on medium heat (with or without oil)
Season lightly on both sides
Sear covered for 2 min per side until light crust forms. Sear slightly longer for extra crispiness
Serve hot with your choice sauce or side dish
MANUFACTURED IN A FACILITY WHICH PROCESSES: Eggs
Chicken Filets
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NUTRITION FACTS: Per 3.2 oz (90g):
Calories 150, Total Fat 7g (10% DV), Saturated Fat 0.5g (4% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 360mg (16% DV), Total Carbohydrate 2g (1% DV), Dietary Fiber 0g (0% DV), Total Sugars 0g, Includes 0g Added Sugars (0% DV), Protein 19g, Vitamin D 0mcg (0% DV), Calcium 23mg (2% DV), Iron 2mg (13% DV), Potassium 78mg (2% DV)
CONTAINS: Soy, may contain sulphites
SHELF-LIFE: MUST BE KEPT FROZEN. Cook thoroughly before serving. 12 months (frozen)
Thaw filets overnight in fridge, or for 1 hr in cold water
Preheat pan on medium heat and add oil
Season generously with salt and pepper
Sear filet at medium heat for 4 minutes per side
Season, serve and enjoy!
MANUFACTURED IN A FACILITY WHICH PROCESSES: milk, eggs, finfish, shellfish, sesame, tree nuts, and peanuts
Ribs
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NUTRITION FACTS: Servings per pack 5, Serving size 1 Rib (3.2 oz / 91g): Calories 178, Total Fat 6.4g (8% DV), Saturated Fat 1.8g (9% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 242mg (10% DV), Total Carbohydrate 6.4g (2% DV), Dietary Fiber <1g (2% DV), Total Sugars <1g, Includes <1g Added Sugars (1% DV), Protein 23.2g, Vitamin D 0mcg (0% DV), Calcium 56mg (4% DV), Iron 2.2mg (12% DV), Potassium 285mg (6% DV).
Ingredients: Water, wheat gluten, canola oil, textured vegetable protein (isolated soy protein, wheat gluten, wheat starch), lemongrass, chickpea flour, yeast extract. Contains less than 2% of: fruit and vegetable concentrate (color), garlic powder, natural flavor, black pepper, organic sunflower lecithin, baking soda, salt, l-cysteine monohydrate from non-gmo soybeans, lycopene (color).
CONTAINS: Soy, wheat
SHELF-LIFE: 12 months (frozen)
Once thawed, open within 2 days. Consume within 7 days.
Thaw overnight in refrigerator
Preheat oven to 350 F
Season ribs with your favorite dry rub and wrap tightly in foil
Bake at 350 F for 40 minutes
Remove foil and top with barbeque sauce
Broil for 6-8 minutes, or until barbeque sauce is caramelized and nicely blackened
Enjoy! We recommend serving with more barbeque sauce
Questions? Reach out!
We're always there for our Beasties! :-)
