Cooking Chicken The Offbeast Way 🥘

The Do’s, Don’ts & Delicious

Offbeast Chicken 101 📖

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Add seasoning for full flavor

Our chicken filets taste mild on their own (as there's only 8 ingredients!) - spices, marinades and sauces do the heavy lifting

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Versatile

Can be pan seared, breaded, air fried, grilled, etc. - the choice is all yours!

Our Tried-and-True Method 💯

Cook your chicken filets in 5 easy steps!

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  1. Thaw

Thaw filets overnight in fridge, or for 1 hr in cold water

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  1. Preheat

Preheat pan on medium heat and add oil

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  1. Season

Season generously with salt and pepper

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  1. Sear

Sear filet at medium heat for 4 minutes per side

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  1. Serve

Season, serve and enjoy!

More Ways to Make IT 🧪

Discover extra paths to ribeye deliciousness

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pan-FRY

  • Heat 2 tbsp of oil (preferably sunflower oil) in a pan over medium heat

  • Season chicken filet, cook 4 minutes each side until golden brown

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Grill

  • Preheat BBQ/grill to medium. Season chicken filet with spices and oil

  • Grill 3–4 minutes each side until you see desired grill marks

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AIR FRYER

  • Season chicken filet with favorite spices

  • Place chicken filet in Air Fryer basket

  • Cook filet 8–10 minutes or until golden brown

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oven

  • Grill or griddle the filets for 4 minutes on each side

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Marinate

  • Marinate filets in your favorite sauce or seasoning mix for at least 30 minutes (up to overnight)

  • Grill, pan fry, air fry or bake afterwards (be cautious of burning is the marinade contains sugar)

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breaded

  • Dip chicken filets in breading mixture of your choice (eg flour, egg, breadcrumbs)

  • Preheat cooking oil in a deep fryer at 350°F then fry filet 4 minutes.